Welcome to Tudor's Biscuit World
At Tudor's Biscuit World, located in Point Pleasant, WV, the essence of hearty Southern cooking comes alive through a delightful menu of freshly baked biscuits, decadent gravies, and substantial sandwiches. Established with a commitment to comfort food, each dish evokes the warmth of home, making it a cherished stop for locals and visitors alike. Patrons rave about the flaky, buttery biscuits, particularly the egg, sausage, and cheese option, while the friendly atmosphere enhances every dining experience. The dedication to quality and service embodies a nostalgic diner vibe, ensuring that every meal feels like a loving embrace from Grandma’s kitchen.
- 2322 Jackson Ave, Point Pleasant, WV 25550, United States Hotline: +1 304-675-6166
Welcome to Tudor's Biscuit World, a hidden gem located at 2322 Jackson Ave, Point Pleasant, WV 25550. This delightful establishment, celebrated for its warm southern hospitality and comfort food, is the go-to spot for those seeking a hearty meal any time of day. Known for their inviting diner-like atmosphere, Tudor's Biscuit World feels like home, where culinary traditions meet friendly faces.
This charming eatery specializes in biscuits, but don't let the name fool you; the menu is a treasure trove of options that cater to every palate. From their famous big steak deluxe sandwiches to comforting plate lunches like the Hungry Mans Platter, each dish is a testament to classic southern cooking. For lunch enthusiasts, the meatloaf, roast beef, and baked steak specials are a must-try, promising satisfaction with every bite.
- Breakfast Perfection: The brunch crowd raves about the egg, sausage, and cheese biscuit, often touted as the best around. Pair it with crispy hash rounds for a filling start to your day!
- Hearty Sandwiches: From flaked ham to grilled chicken, the sandwiches are generously portioned and packed with flavor. The Chili & Grilled Cheese is a standout for its comforting taste.
- Local Favorites: Diners have expressed their love for the miner biscuit and home fries smothered in sausage gravy, capturing the essence of home-cooked meals.
As one customer put it, visiting Tudor's Biscuit World is akin to enjoying food made by your grandmother—warm, filling, and made with love. The biscuits here are described as "flaky buttery goodness," exemplifying the dedication to quality that keeps patrons coming back.
The atmosphere is lively but cozy, ideal for families and friends to gather over mouthwatering meals. Reviews highlight not only the delicious food but also the friendly, attentive service, creating an inviting dining experience. Many patrons, like Trevor Mullins, have made this their regular Sunday stop, thankful for a place where they can always find satisfaction.
Tudor's Biscuit World operates daily, making it a convenient option for anyone in the area. Whether you're a local or just passing through, the food here promises to leave a lasting impression. So, next time you're near Point Pleasant, don't miss out on the chance to indulge in the comforting flavors at Tudor's. It's more than just a meal; it’s a culinary hug!

It's a fast paced atmosphere but other then that it's a great place to eat

This was our first time ever at a Tudors Biscuit World. We don't have them where we're from. It looks to be a chain restaurant, but you would not know it. Hands down, it was the best egg, sausage, and cheese biscuit we ever had. The hash rounds were not quite cooked long enough and were a little greasy.

First time, and certainly not the last time visiting Tudor's! My Wife and I stopped in for lunch while visiting the area. The chili dogs, the 'miner' biscuit and the home fries with bacon/sausage gravy were VERY good. Thank you Devin and crew.

When I received my order, the thought that ran through my head was “classic southern cooking”. This is the type of food that you could imagine a grandmother making because she thinks you need more meat on your bones. The biscuits are full, the gravy is thick and classically made with whole chunks of sausage in it, and the portions are big. The atmosphere is right out of a classic diner and comfortable to the point that I would be surprised if the cooks weren’t using griddle slang for orders. Definitely a place I would love to dine again.

Was there at 5:28 am they turned the menu on at 5:30 on the dot and was more than happy to take my order and my breakfast was amazing.. little expensive but worth the 23... I eat here every Sunday now.

Excellent friendly service with home-cooked food.

Got the two biscuit w/ gravy and side of bacon. Was very good as usual. Friendly staff. Very nice, clean place. Would recommend.

I love this place and will eat here anytime I get a chance. Love the biscuits. Flakey buttery goodness ya'all. My go-to is the country ham and cheese added. For dessert I love the blackberry biscuit. Definitely stop if you all see one.